Eat Smarter: Fresh Produce
Locate farmers markets, on-farm markets, CSAs, and food hubs
Purchase fresh fruits, vegetables and more – on or near campus during most months of the year! Eat smarter while supporting U-M’s commitment to offering sustainable, locally sourced foods.
National directories for locating farmers markets, CSAs, and food hubs
USDA's Local Food Directories – Locate farmers markets, on-farm markets, CSAs, and food hubs
Local Harvest – Lists over 30,000 family farms and farmers markets, along with restaurants and grocery stores that feature local food.
Ann Arbor Campus
Student Food Co.
U-M student-run non-profit working to improve access to healthy, affordable, and sustainable food by selling fresh produce on campus.
Every Wednesday & Friday from 10 a.m. to 4 p.m. in Angell Hall
Look for more markets on campus starting in June! See what is typically available and when.
Days, times, locations coming soon!
Dearborn Farmers’ & Artisans Market
Fridays, 9 a.m. – 2 p.m.
May 8 – September 25, 2015 (CLOSED July 30)
22101 Michigan Avenue, Dearborn MI
(Garrison St. Parking Lot, between Mason & Howard Streets, behind Bryant Library)
Flint Farmers’ Market
Tuesdays & Thursdays, 9 a.m. – 6 p.m.; Saturdays, 8 a.m. – 5 p.m.
300 East First St. Flint, MI 48502
The Produce Series is a partnership between: