Skip to main content
Super Easy Sweet Potato
Ingredients
-
2 medium sweet potatoes, scrubbed
-
2 teaspoons butter, optional
-
salt and pepper, to taste
Preparation
-
Preheat oven to 350F. Line small baking pan with aluminum foil.
-
Pierce each potato 3-4 times with fork or the tip of a paring knife. Place onto prepared baking pan and bake for about 45 minutes or until puffed and tender to the touch.
-
Split skin lengthwise and press the two ends towards each other to fluff up the flesh. Dot with butter and season with salt and pepper.
