![](https://hr.umich.edu/sites/default/files/default_images/mhealthy-logo-recipes.jpg)
Ingredients
- 1 cup Greek yogurt
- 1/2 cup fresh dill weed, finely chopped
- 1 tablespoon lemon juice
- 2 tablespoons chopped fresh green onion
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Preparation
- Combine all ingredients in a small bowl. For best flavor, prepare 2 hours before serving.
Categories
- Sauce/Dressing
- Vegetarian
- MHealthy