Ingredients

• 1 mango, peeled, seeded and cut into 1/4" dice
• 1/4 cup shallots, finely chopped
• 1 tablespoon serrano pepper, finely chopped
• 1/4 cup fresh lime juice,
• 2 medium avocados, halved, seeded, peeled and cut into 1/2" dice
• 1/2 cup lightly packed fresh cilantro leaves with stems removed, then chopped
• 1/4 teaspoon salt or more to taste
• 1/4 teaspoon ground black pepper or more to taste