Balsamic Vinaigrette Dressing

Ingredients

  • 1 tablespoon shallots, finely chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 1 teaspoon Dijon mustard
  • 1/4 cup balsamic vinegar
  • 1 tablespoon honey
  • 1/3 cup olive oil

Preparation

  1. Measure all ingredients into a bowl.
  2. Whisk vigorously to combine.

Categories

  • Sauce/Dressing
  • MHealthy

Nutrition Information

Serves
12
Calories
60.00
Total Fat (g)
6.00
Saturated Fat (g)
1.00
Sodium (mg)
110.00
Total Carbohydrates (g)
3.00